Volume 65 December 2026-January 2026 : Others

Ditsale tsa Patlo

Go bolelwa fa tsale e tshweu, e e bonalang thata mo go bomme ba le mererong le ditseo, e tshwanetse...

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Mokgoro o o kwa Kolobeng ke wa ga mang?

  Go tswa goo-Lowe, motlha o monna yo e neng e le moruti e bile e le motsamai, Rre David Livingstone,...

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Doyen of gender equality

  She lives in the suburbs of Francistown close to the city centre.  Her day starts at 5am ith a 4km...

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Ba e tlhoka ba tlhoka boroko...

  Ke yone kgomo e e neng e tsentse barui ba motsana wa Kaudwane mo kgaolong ya Kweneng phatlha le phatlhana...

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When small is big

   At 18-years of age, Pako still looks like a five-year old in every respect. He flaunts a tiny body, baby face...

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Multilingualism: the global passport

   It would undoubtedly be a wonderful experience if people were able to live anywhere in the world with less communication...

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Wacky moments with men

  If you are a man, it would be wise if you checked your socks before reading this article. Are you...

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Uphill fitness craze

    Today is Monday, a typical working day, and since it is late afternoon, the Francistown roads are already swelling with...

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Atlantic pan seared King Klip Fillet served with Bok Choy served with a creamy white asparagus reduction.

  INGREDIENTS   250gr King Klip filet   MARINATE 2 Gloves garlic chopped 1 teaspoon chopped fresh ginger 10gr fresh dill chopped 1 lemon zest Half teaspoon paprika powder 120ml...

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